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Carnival Adventure : Our cruise deals 2026 - 2027

See the other 3 photos

See the other 3 photos

The Carnival Adventure is a ship in the Carnival Cruise Line fleet, operating primarily from Sydney and added to the fleet in 2025. It offers cruises in Australia and the South Pacific, with occasional departures from Melbourne and Singapore.


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Carnival Adventure

Itinerary : Sydney (Australia)

Carnival
Carnival Adventure
On-board meals included
Carnival Adventure

2 other departures

Carnival Adventure

5 d

Inside Stateroom

Sydney (Australia)

12/13/2027

from

US$ 346

Kids' clubs from 2yo
On-board meals included

Other ports of embarkation:

Sydney (Australia)

Other departures:

30 Nov 2026

16 Jan 2028

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Itinerary : Sydney (Australia), Moreton island, Sydney (Australia)

Carnival
Carnival Adventure
On-board meals included
Carnival Adventure

26 other departures

Carnival Adventure

5 d

Inside Stateroom

Sydney (Australia)

10/12/2026

from

US$ 355

Kids' clubs from 2yo
On-board meals included

Other departures:

02-15 Jul 2026

01-21-25 Sep 2026

08-27 Oct 2026

Other departures

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Itinerary : Melbourne

Carnival
Carnival Adventure
On-board meals included
Carnival Adventure

4 other departures

Carnival Adventure

5 d

Inside Stateroom

Melbourne

02/21/2028

from

US$ 397

Kids' clubs from 2yo
On-board meals included

Other ports of embarkation:

Melbourne

Other departures:

03 Apr 2027

31 Jan 2028

07-14 Feb 2028

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Itinerary : Auckland, Norfolk Island, Auckland

Carnival
Carnival Adventure
On-board meals included
Carnival Adventure

1 other departures

Carnival Adventure

5 d

Inside Stateroom

Auckland

06/03/2027

from

US$ 487

Kids' clubs from 2yo
On-board meals included

Other departures:

15 Jul 2027

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Itinerary : Adelaide

Carnival
Carnival Adventure
On-board meals included
Carnival Adventure

Carnival Adventure

6 d

Inside Stateroom

Adelaide

02/27/2028

from

US$ 679

Kids' clubs from 2yo
On-board meals included

Other ports of embarkation:

Adelaide
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Learn more about Carnival Adventure

1 - The ship

Capacity of about 2 636 guests (double occupancy), served by nearly 1 100 crew members, spread across 14 decks. Dimensions: approx. 290 m long and 36 m wide, with a gross tonnage of about 108 865 GT. The ship has around 1 316 staterooms.

Departures are mainly from Sydney, with itineraries to the Great Barrier Reef, Tasmania, New Caledonia, Vanuatu, Fiji, and other South Pacific islands; a few sailings also depart from Melbourne and Singapore.

2 - Adult activities and entertainment

On board, you’ll find 4 pools, waterslides, and an outdoor Edge Adventure Park (thrill course, zipline/« flying fox », climbing, « walk the plank », etc.). Outdoor areas also include the adult-only Byron Beach Club (access restricted by stateroom category), with a pool and hot tubs.

For wellness, the Cloud 9 Spa offers treatments and a beauty salon, and a fitness center equipped with instructor-led classes rounds out the offering. In the evening, you’ll find Playlist Productions, the Punchliner Comedy Club, « Family Feud Live », as well as « Dive-In Movies » by the pool.

3 - Kids’ activities and entertainment

As on other Carnival ships, young guests have age-based clubs: Camp Ocean (ages 2–11), Circle C (12–14), and Club O2 (15–17), with games, workshops, parties, videos, and sports activities.

4 - Dining, bars, and lounges

Several restaurants (main and specialty) are open throughout the day, complemented by a wide selection of bars, a piano bar, and pool bars. Byron Beach Suites include private access to the Byron Beach Club (bar, pool, hot tubs, loungers) and dedicated perks (exclusive breakfast, priority embarkation, etc.).

5 - Accommodation

The ship offers interior, oceanview, balcony staterooms, and suites. Byron Beach Suites and some mini-suites include access to the private club mentioned above. In total, there are around 1 316 staterooms.

6 - Environment

Carnival produces the vast majority of fresh water consumed directly on board its ships: around 86–89% according to its recent reports. The company also highlights its « Less Left Over » strategy, with a 44% reduction in food waste per person (vs 2019) and a target of -50% by 2030.